Savoirs en partage

Le portail des ressources scientifiques
et pédagogiques de l'AUF

Mme Marie Thérèse CHARLES

Agriculture et Agroalimentaire Canada, Canada
marietherese.charles (à) agr.gc.ca
Région: Amériques

Informations académiques

Statut: Chercheur indépendant docteur
Diplôme: Doctorat
Domaine de recherche:
  • Agronomie
Communautés de chercheurs:
Thèse:
(ou tout autre travail de recherche — mémoire, HDR, etc. — encadré par un universitaire)
Bases physiologiques de la résistance aux maladies postrécoltes induite par les rayons UV chez la tomate, Université Laval, QC, Canada, 1998, 267 pages.
Directeur: Dr. Joseph Arul

Discipline, thèmes de recherche

Discipline: Agro-alimentaire
Thèmes de recherche: Physiologie et qualité postrécolte; traitements alternatifs pour contrôler les maladies postrécoltes; traitements physiques appliqués en postrécolte; conservation des fruits et des légumes frais.
Mots-clés: Postrécolte, Physiologie, Qualité, Traitements physiques, Produits horticoles frais, Fruits, Légumes, Antioxydants

Activités en Francophonie

Membre d'une association ou d'une société savante francophone Société Canadienne de Science Horticole

Publications

  • Mercier, J., Roussel, D., Charles, M.T., and Arul, J., Systemic and local responses associated with UV- and pathogen-induced resistance to Botrytis cinerea in stored carrot. , Phytopathology 90: 981-986. , 2000.

  • Hébert, C., Charles, M.T., Gauthier, L., Willemot, C. Khanizadeh, S., Cousineau, J. , Strawberry Proanthocyanidins: Biochemical Markers for Botrytis cinerea Resistance and shelf-life predictability, Acta Horticulturae 567: 659-662, 2002.

  • Charles M.T., Corcuff, R., Roussel, D., Arul, J. , Effect of maturity and storage conditions on rishitin accumulation and disease resistance to Botrytis cinerea in UV-C treated tomato fruit. , Acta Horticulturae 599: 573-576. , 2003.

  • Khanizadeh, S., Deschênes, M., Levasseur, A., Carisse, O., Charles, M.T., Rekika, D., DeEll, J., Privé, J-P., Davidson, C., Sullivan, A., Gauthier, L., Thibeault, P. and Rong, C. , Three new winter hardy strawberry cultivars ‘Harmonie’, ‘Saint-Laurent d’Orléans’ and ‘St-Jean d’Orléans’. , Acta Hort. 663 :923-926 , 2004.

  • Vigneault, C., Goyette, B., Markarian, N. R., Hui, C.K.P., Cote, S., Charles, M.T., Emond, J.P. , Plastic container opening area for optimum hydrocooling. , Canadian-Biosystems-Engineering 46: 3.41-3.44. , 2004.

  • Charles M.T., Kalantari, S., Corcuff, R., Arul, J., Postharvest Quality and Sensory Evaluation of UV-Treated Tomato Fruit., Acta Hort 682: 537-542, 2005.

  • de Castro, L.R., Vigneault, C., Charles, M.T., and Cortez, L.A.B., Effect of cooling delay and cold-chain breakage on ‘Santa Clara tomato. , J. Agric. Env. 3: 49-54, 2005.

  • Khanizadeh, S. Deschênes, M., Levasseur, A., Carisse, O.,. Charles, M.T., Rekika, D., Tsao, R. and Yang R., DeEll, J., Gauthier, L., Gosselin, A., Sullivan, J. A.; Davidson, C. 2005., Saint-Laurent d’Orléans’ Strawberry. , HortScience 40:2195-2196, 2005.

  • Rekika, D., Khanizadeh, S. Deschênes, M., Levasseur, A., Charles, M.T., Tsao, R. and Yang R., Antioxidant capacity and phenolic content of selected strawberry genotypes., HortScience 40:1777-1781 , 2005.

  • Khanizadeh, S. Deschênes, M., Levasseur, A., Carisse, O., Charles, M.T., Rekika, D., Tsao, R. and Yang R., DeEll, J., Thibeault P., Privé, J-P., Davidson, C., Bors, B. , ‘Harmonie’ Strawberry , HortScience 40: 480-481. , 2005.

  • Ehsani-Moghaddam, B., Charles M.T., Carisse. O, Khanizadeh, S. , Superoxide dismutase responses of strawberry cultivars to infection by Mycosphaerella fragariae. , Journal of Plant Physiology 163:147-153 , 2006.

  • Cortbaoui, P., Goyette, B., Gariepy, Y., Charles, M.T., Ragahvan, V. G. S. and Vigneault, C. , . Forced air cooling system for Zea mays. , J. of Food, Agriculture & Environment 4: 100-104. , 2006.

  • Khanizadeh, S., Groleau, Y., Levasseur, A., Charles, M.T., Tsao, R., Yang, R., DeEll, J., Hampson, C.R. and Toivonen, P. , ‘SJCA38R6A74’ (Eden). , HortScience 41:1513-1516 , 2006.

  • Vigneault, C., Goyette, B., Gariépy, Y., Cortbaoui, P. Charles, M.T., Raghavan, V.G.S. , Effect of ear orientations on hydrocooling performance and quality of sweet corn , Postharvest Biology and Technology 43: 351-357 , 2007.

  • Ehsani-Moghaddam, B., Charles, M.T., Carisse, O., Khanizadeh, S. , The Effect of leaf spot disease on specific antioxidant activity of strawberry. , Acta Horticulturae 744: 329-334 , 2007.

  • Charles, M.T., Mercier, J., Makhlouf J., Arul, J., . Physiological basis of UV-C-induced resistance to Botrytis cinerea in tomato fruit: I. Role of pre- and post-challenge accumulation of the phytoalexin-rishitin , Postharvest Biology and Technology, 47: 10-20 , 2008.

  • Charles, M.T., Makhlouf, J., Arul J. , Physiological basis of UV-C induced resistance to Botrytis cinerea in tomato fruit: II. Modification of fruit surface and changes in fungal colonization , Postharvest Biology and Technology 47:27-40 , 2008.

  • Charles, M.T., Benhamou N., Arul, J. , Physiological basis of UV-C induced resistance to Botrytis cinerea in tomato fruit: III. Ultrastructural modifications and their impact on fungal colonization, Postharvest Biology and Technology 47:41-53. , 2008.

  • Charles, M.T., Goulet, A., Arul, J. , Physiological basis of UV-C induced resistance to Botrytis cinerea in tomato fruit: IV. Biochemical modification of structural barriers, Postharvest Biology and Technology 47: 21-26 , 2008.

  • Charles, M.T. and Arul, J. , UV treatment of fresh fruits and vegetables for improved quality: a status report. , Postharvest Review 6: 1-8, 2007.

  • Goyette B., Charles, M.T., Vigneault, C. and Raghavan, G.S.V., Pressure treatment for increasing fruit and vegetable qualities., Stewart Postharvest Review 5:1-6, 2007.

  • Lu, J., Vigneault, C., Charles, M.T., Raghavan, G.S.V., Heat treatment application to increase fruit and vegetable quality , Stewart Postharvest Review 4: 1-7, 2007.

  • Khanizadeh, S., Tsao, R., Rekika, D., Yang, R., Charles, M.T., Rupasinghe, H.P.V., . Polyphenol composition and total antioxidant capacity of selected apple genotypes for processing., Journal of Food Composition and Analysis 21: 396-401, 2008.

  • Ehsani-Moghaddam, B., Charles, M.T., Carisse, O., Khanizadeh, S. , Regulation of superoxide dismutase isoforms in resistant and susceptible strawberry cultivars subjected to leaf spot disease. , Archives of Phytopathology and Plant Protection, 41: 492- 500. , 2008.

  • Khanizadeh, S., Tao, S., Zhang, S.L., Tsao, R., Rekika, D., Yang, R., Charles, M.T. , Antioxidant activities of newly developed day-neutral and June-bearing strawberry lines, Journal of Food, Agriculture & Environment 6: 306-311, 2008.

  • Charles, M.T., Tano, K., Asselin, A., Arul, J. , Physiological basis of UV-C induced resistance to Botrytis cinerea in tomato fruit. V. Constitutive defence enzymes and inducible pathogenesis-related proteins. , Postharvest Biology and Technology 51:414-424, 2009.

  • Lu, J., Toussaint, V., Charles, M.T., Vigneault, C., and Raghavan, V.G.S, Effect of Heat Treatment Uniformity on the Control of Botrytis cinerea on Harvested Tomato., Transactions of the American Society of Agricultural and Biological Engineers 52: 201-211, 2009.

  • Khanizadeh, S., Ding, L., Tsao, R., Rekika, D., Yang, R., Charles, M.T., Rupasinghe, H.P.V. , . Phytochemical Profile of Selected Processing Apple Genotypes. , Acta Horticulturae 814: 545-549, 2009.

  • Khanizadeh, S, Djamila Rekika, D., Ehsani-Moghaddam, B., Tsao, R., Yang, R., Charles, M.T., Sullivan, J.A. Gauthier, L., Gosselin, A., Potel, A-M., Reynaud, G., Thomas, E. , Horticultural characteristics and chemical composition of advanced raspberry lines from Quebec and Ontario, LWT - Food Science and Technology 42: 893-898, 2009.

  • Khanizadeh, S., Tsao, R., Rekika, D., Yang, R., Charles, M.T., Rupasinghe, H.P.V. , Advances in Fruit Breeding In Eastern Canada - Role of Phytochemicals in Designing Specialty Fruits. , Acta Horticulturae 814: 205-208., 2009.

  • Khanizadeh, S., Groleau, Y., Levasseur, A., Charles, M.T., Tsai, T., Yang, R., DeEll, J.R., Hampson, C.R., et Toivonen, P.M.A. , Eden(TM) a non-browning apple suitable for fresh cut slice and fruit salad., Acta Horticulturae 814: 273-274., 2009.

  • Lu, J., Vigneault, C., Charles, M.T., Raghavan, G.S.V. Goyette B. , Design of a forced-air-twin-chamber for investigating the effects of controlled levels of non-uniformity in heat treatment of tomatoes on product quality., Journal of Food Engineering 96: 279-286, 2010.

  • Lu, J., Charles, M.T., Vigneault, C., Goyette, B., Raghavan, G.S.V. , Effect of heat treatment uniformity on tomato ripening and chilling injury., Postharvest Biology and Technology 56: 155-162, 2010.

  • . Wang, Q., Tury, E., Rekika, D., Charles, M.T., Tsao, R. Hao, Y.-J., Dubé, C. Khanizadeh, S, Agronomic Characteristics and Chemical Composition of Newly Developed Day- Neutral Strawberry Lines by Agriculture and Agri-Food Canada. , International Journal of Food Properties 13:1234-1243, 2010.

  • Tao, S., Zhang, S., Tsao, R., Charles, M.T., Yang, R., Khanizadeh, S. , In vitro antifungal activity and mode of action of selected polyphenolic antioxidants on Botrytis cinerea. , Archives of Phytopathology and Plant Protection 43:1564-1578 , 2010.

  • Charles, M.T., Arul, J., Benhamou, N. , UV-C-Induced Disease Resistance in Tomato Fruit is a Multi-Component and Time-Dependent System., Acta Horticulturae 905: 251-260., 2011.

  • Goyette, B., Vigneault, C., Raghavan, G.S.V., Charles, M.T. , Hyperbaric treatment on respiration rate and respiratory quotient of tomato., . Food and Bioprocess Technology 5: 3066-3074., 2011.

  • Jagadeesh, S.L., Charles, M.T., Gariépy, Y., Goyette, B., Raghavan, G.S.V., Vigneault, C. , Influence of postharvest UV-C hormesis on the bioactive components of tomato during post-treatment handling. , Food and Bioprocess Technology 4:1463-1472, 2011.

  • Ding, L., Charles, M.T., Carisse, O., Tsao, R., Dubé, C., Khanizadeh, S. , Changes in ascorbate-glutathione pathway enzymes in response to Mycosphaerella fragariae infection in selected strawberry genotypes. , Archives of Phytopathology and Plant Protection 44: 712-725. , 2011.

  • Yu, C., Ranieri, M., Lv, D., Zhang, M., Charles, M.T., Tsao, R., Rékika, D., Kempler, C., Khanizadeh, S. , Phenolic Composition and Antioxidant Capacity of Newly Developed Strawberry Lines from British Columbia and Quebec. , International Journal of Food Properties 14: 59-67. , 2011.

  • Fan, L., Dubé, C., Fang, C.Q., Roussel, D., Charles, M.T., Desjardins, Y., Khanizadeh, S. , Effect of production systems on phenolic compositions and oxygen radical absorbance capacity of ‘Orléans’ strawberry, LWT-Food Science and Technology 45: 241-245. , 2012.

  • Goyette, B., Vigneault, C., Charles, M.T., Raghavan, G.S.V. , . Effect of hyperbaric treatments on the quality attributes of tomato. , Canadian Journal of Plant Science 92: 541-551. , 2012.

  • Yaganza, E.-S., Arul, J., Tweddell, R.J., Charles, M.T., . Postharvest application of organic and inorganic salts to control potato (Solanum tuberosum L.) storage soft rot: a physico-chemical basis., Acta Horticulturae 945: 435-439., 2012.

  • Zhang, Z.-M., Zhao, Z.-Y., Liu, H., Dubé, C., Charles, M.T., Kempler, C., Khanizadeh, S. , Horticultural characteristics and chemical composition of advanced raspberry lines from British Columbia. , Journal of Food, Agriculture & Environment 10: 883-887, 2012.

  • Liplap, P., Vigneault, C., Toivonen, P.M.A., Charles, M.T., Raghavan, G.S.V. , . Effect of hyperbaric pressure and temperature on respiration rates and quality attributes of tomato. , . Postharvest Biology and Technology 86: 240–248, 2013.

  • Liplap, P., Charlebois, D., Charles, M.T., Toivonen, P., Vigneault, C., Raghavan, G.S.V. , Tomato shelf-life extension at room temperature by hyperbaric pressure treatment. , Postharvest Biology and Technology 86: 45-52. , 2013.

  • Zhang, Z., Zhu, X., Xie, Z., Zhao, Z.-Y., Dubé, C., Roussel, D., Charles, M.T., Khanizadeh, S. , Yield, fruit quality, antioxidant capacity and phenolic composition of advanced raspberry lines from Quebec, Journal of Food, Agriculture & Environment 11: 278-284., 2013.

  • Damm, A., Charles, M.T., Gondet, L., Hampson, C.R., Dubé, C., Khanizadeh, S. , Activity and concentration of polyphenolic antioxidants and agronomic characteristics of selected cultivars and advanced apple lines from Quebec and British Columbia, Canada, Journal of Food, Agriculture & Environment 11: 834-843, 2013.

  • Wang, Y., Charles, M.T., Dong, W., Dubé, C., Khanizadeh, S. , Distribution of Phenolic Components and their Antioxidant Capacity in Strawberries, Journal of Food Research 3: 54-60. , 2014.

  • Xie, Z., Fan, J.S., Charlebois, D., Roussel, D., Dubé, C., Charles, M.T., Khanizadeh, S., . Agronomic characteristics and phytochemical profiles of advanced June-bearing strawberry lines for the northern Canadian climate. , Agricultural and Food Science 23: 38-47., 2014.

  • Charles, M.T., Rolland, D., Roussel, D., Merisier, M.J., Yaganza, E.-S., Charlebois, D., Arul, J. , Assessment of Changes in Organic Acid and Sugar Profiles of Tomato Fruits Induced by UV-C Hormesis, Acta Horticulturae 1079: 159-164, 2015.

  • Wang, Y., Moidu, H., Charles, M.T., Dubé, C., Khanizadeh, S. , Differential Regulation of Superoxide Dismutase Activity in Selected Strawberry Lines Exposed to Mycosphaerella fragariae. , Journal of Plant Studies 4: 30-41. , 2015.

  • Xie, Z., Charles, M.T., Charlebois, D., Rolland, D., Roussel, D., Deschênes, M., Dubé, C., Khanizadeh, S., Fan, J. , . Preharvest exposure to UV-C radiation: impact on strawberry fruit quality. , Acta Horticulturae 1079: 589-592., 2015.

  • Xie, Z., Charles, M.T., Fan, J.S., Charlebois, D., Khanizadeh, S., Rolland, D., Roussel, D., Deschênes, M., Dubé, C. , . Effects of preharvest ultraviolet-C irradiation on fruit phytochemical profiles and antioxidant capacity in three strawberry (Fragaria × ananassa Duch.) cultivars., Journal of the Science of Food and Agriculture 95: 2996-3002, 2015.

  • Mathieu, F., Charlebois, D., Charles, M.T., Chevrier, N., . Biochemical Changes in American Elder (Sambucus canadensis) Fruits during Development, Acta Horticulturae 1061: 61-72, 2015.

Divers

Date de la dernière modification: 05 nov 2015